Catering Menu

At Creative Kitchen, we pride ourselves on providing our clients and their guests with the highest level of service and quality at a fair price. The price shown on this menu proposal reflects a discounted price for cash or check payments.

Cocktail Parties

Small (12-15 ppl) Large (24-30 ppl)
$45 $67
$45 $67
$41 $70
$40 $70
$MP

Hors D’Oeuvres

per 50 pieces

  • Stuffed Mushrooms$68
  • Wings with Choice of Sauce$57
  • Boneless Wings$60
  • Swedish Meatballs$53
  • Mini Italian Meatballs$53
  • Mini Quiches$73
  • Spring Rolls$55
  • Chicken Tenderloins$59

per 50 pieces

  • Pigs in a Blanket$57
  • Chicken Satay$81
  • Beef Satay$82
  • Crab Cakes$120
  • Scallops Wrapped in Bacon$120
  • Shrimp Kabobs$120
  • Coconut Shrimp$120
  • Brie and Raspberry Phyllo$80

A La Carte Menu

Pasta

1/2 Tray (10-12 people) Full Tray (20-25 people)
$38 $68
$40 $70
$40 $70
$40 $70
$40 $70
$40 $70
$40 $71
$41 $71
$41 $71
$41 $71
$41 $71
$50 $85
$44 $79
$55 $85
$45 $75
$45 $75

Entrees

1/2 Tray (10-12 people) Full Tray (20-25 people)
$60 $105
$60 $105
$55 $95
$65 $125
$60 $120
$60 $120
$60 $120
$65 $125
$75 $125
$72 $120
$72 $120
$72 $120
$70 $110
$74 $115

Side Dishes

1/2 Tray (10-12 people) Full Tray (20-25 people)
$28 $40
$28 $40
$28 $40
$28 $40
$28 $40
$28 $40
$28 $40
$30 $42
$28 $40
$40 $70
$30 $50
$30 $50
$30 $50
$30 $50
$35 $62
$30 $50
$35 $60
$30 $50

Homemade Salads

$30 $51
$35 $60
$30 $51
$30 $51
$30 $51
$30 $51
$30 $51
$35 $53
$35 $53
$35 $53
$35 $53

 


Desserts

$2
$2.50
$3.50
$3.50
$3.50
$3
$5
$5
$2.50
$3
$3.50

Buffet Menu

Sandwich Luncheon$16 per person
Includes a variety of handmade sandwiches with lettuce and tomato on assorted breads, rolls and wraps; Served with dill pickles, mixed greens salad, coffee and tea.
Sandwich Options: Turkey Breast, Ham, Salami, Roast Beef, Grilled Chicken and Tuna, Chicken or Egg salad
Classic Buffet #1$22 per person
Includes one pasta and one entree from the A La Carte menu; Mixed greens salad, your choice of side, assorted rolls with butter, coffee and tea.
Classic Buffet #2$25 per person
Includes one pasta and two entrees from the A La Carte menu; Mixed greens salad, your choice of two sides, assorted rolls with butter, coffee and tea.
Formal Buffet$32 per person
Please Choose Three Entrees from Below
Pasta
Penne with Broccoli and Garlic
Baked Stuffed Shells
Pasta Primavera
Manicotti
Fettuccini Alfredo
Cavatelli with Broccoli and Sausage
Tortellini
Poultry
Stuffed Chicken Breast
Chicken Marsala
Chicken Piccata
Chicken Francaise
Chicken Parmigiana
Seafood
Stuffed Shrimp Ð Add $3.5
Stuffed Filet of Sole
Baked Scrod
Shrimp Scampi – Add $3.5
Baked Salmon
Carving Station
Top Sirloin of Beef
Roasted Turkey Breast
Honey Baked Ham
Roast Pork Loin
Beef Tenderloin – Add $4.5
Served with Mixed Green Salad
Choice of Potato or Rice
Choice of Fresh Vegetable
Assorted Rolls and Butter
Coffee and Tea
Additional Options:
Gourmet Cheese, Cracker, Crudite and Fruit Table$7 per person
Three Hot Hors DÕOeuvres Passed Butler Style (See Hors Oeuvres Menu)$7 per person
DessertPer the A La Carte Menu
The formal buffet includes set-up and clean-up; Complete china and linen service is available at an additional cost; Servers available at an additional cost

Carving Stations

$10 per person
Choice of Two
(25-person minimum)
Top Sirloin of Beef
Roast Turkey Breast
Honey Glazed Ham
Roast Pork Loin

Pasta Stations

$8 per person
Choice of Two
(25-person minimum)

Pasta

Penne, Linguini, Spaghetti

Sauces

Marinara, Meat, Alfredo, Vodka